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Pink Orchid and Damask Birthday Cake

Blue Sheep Bake Shop


This tiered buttercream cake has a square bottom and round top. To achieve the damask look on the bottom tier, first we cut fondant stripes and let them set up. Then we stenciled a magenta damask pattern with royal icing. The top tier is wrapped with a bow and has a gold swiss dot pattern. Star gazer lillies top the cake.